Hey Y'all! I hope everyone is having a wonderful week. My week is jam-packed with activities all week long. I'm dealing with one cranky kingergartener and loads of chores!! Anna is adjusting well, but completely worn out! My husband is training for a new position at work, so to say our week is busy, is really an understatement! I thought I would share this recipe so that you might whip it up for an after school treat or special dessert after supper! It is delicious! If you like orange dreamsicles then you will love this for sure...ENJOY!! If you try it, lemme know!
Marbled Orange Fudge
1 & 1/2 teaspoons, plus 3/4 butter (do not substitute) divided
3 cups sugar
3/4 whipping cream
1 package (10-1 ounces) vanilla or white chips
1 jar (7 oz.) marshmallow creme
3 teaspoons orange extract
12 drops yellow food coloring
5 drops red food coloring
Grease a 13 in. x 9 in. x 2 in. pan with 1 & 1/2 teaspoons butter. Combine the sugar, cream, and remaing butter in a heavy saucepan. Cook and stir over low heat until sugar is dissolved. Let come to a boil, cook and stir for 4 minutes. Remove pot from heat and stir in the chips and marshmallow creme until mixture is smooth.
Remove 1 cup and put to the side. Add orange extract and food colorings to remaining mixture; stir until blended. Pour into the prepared pan. Drop the reserved marshmallow mixture by tablespoonfuls over top. Use a knife to cut through mixture and swirl. Cover with saran wrap and refrigerate until set. Cut into squares to serve.
Yields: 2 & 1/2 pounds
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